Shows some Late Blight Tolerance
80 Days to Harvest
3.5” by 1.5” Fruit in Clusters
Plants 2’-3’ apart unstaked, 1’-2’ staked
A classic Italian canning and paste tomato that originated from Parma, Italy. They have great flavor and iconic blocky elongated fruits. The tomatoes peel easily, and have a very high solid content, so they cook down quickly for sauce. The fruit holds well on the vine and in storage.