Tender Perennial (Zone 9)
Plant 8”-12” Apart
East Indian Lemongrass is very fragrant and is used for cooking, teas, and perfume. It is a tender perennial and can be brought in in the winter. Harvest the leaf stalks from the outside of the plant once it is established and growing vigorously. They can be used fresh or dried by placing harvested stalks in a warm well ventilated space out of direct sunlight.