Dill
Anethum graveolens
Annual
Full Sun to Partial Shade
40 Days to Harvest Leaf
90 Days to Harvest Seed
24”-36” Tall
Plant 2”-4” Apart
 
A delicious plant with edible leaves and seeds. The flowers can also be used as a garnish in salads, egg dishes, and pickling. The leaves can be harvested and used right up until flowering. Seeds can be harvested when they turn a golden brown. Foliage and seeds alike can be dried and stored for future use.