Costoluto Genovese

Solanum lycopersicum



Full Sun

80 Days to Harvest 

8-12 flattened fruit

Plants 2’-3’ apart unstaked, 1’-2’ staked


An Italian heirloom variety hailing from the region around Florence with beautiful deeply ruffled ridges, and a brilliant red color. The fruit are juicy and full of rich flavor that make great slices and wedges but are perfect for roasting or making fresh sauce for all your Italian culinary needs like your pizzas and pastas.

Costoluto Genovese